Fondant & Modeling Chocolate
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15:37
How to Handle & Color Fondant
Whether you are a beginner or seasoned professional, fondant can be intimidating and often frustrating. Let Jenny help you conquer your fear of this pliable sugar dough as she shares her best tips for handling, storing, and coloring fondant to make gorgeous, professional-looking decorated cakes. Fondant is created with just a few simple ingredients that…
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14:59
Fixing Fondant Mistakes
Do you struggle with dry fondant? Does it rip when you try to move it to your cake? Do you end up with folds of fondant along the bottom? When it comes to cake decorating, there is nothing quite like that perfectly smooth fondant finish to see your cake design come to life! It’s a…
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