Chocolate Candy Bars

Do you want to make your own decorative chocolate bars at home? Join cake designer, Rachael Teufel in this lesson to learn all about the right types of molds, chocolate, and toppings for making chocolate bars. Rachael shares her favorite brands for each of these items so you can create beautiful and delicious chocolates.

You will learn the proper melting temperature for compound chocolate and see what it looks like when the chocolate is perfect for pouring. Then Rachael shares her tricks for avoiding bubbles and getting crisp edges when filling molds with chocolate. And, finally, you will see how to remove the chocolate from a mold flawlessly.

By the end of this lesson you will have all of the necessary knowledge to start making your own chocolate bars! Then, try your hand at making decorative chocolate lollipops.