Rachael Teufel

Why Modeling Chocolate is AH-Mazing!

Rachael Teufel
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Duration:   1 mins

Did you know you can make just about anything from modeling chocolate? Things like ribbons and bows to figurines and even covering a cake can be done with modeling chocolate. Join Rachael Teufel on Friday, September 30th at 10:00 a.m. CT for a FREE demonstration as she reveals why modeling chocolate is her go to medium for decorating cakes. She’ll explain the properties of modeling chocolate and the many advantages of using this product over fondant or gum paste. You’ll learn about several brands on the market available in stores and online. Also, make sure to download Rachael’s tried and true recipe for Modeling chocolate to make your own at home.

For in-depth instruction with Rachael Teufel, check out her class “Mastering In Minutes: Modeling Chocolate.” Use coupon code LIVE70 for 70% off Creative Cake Design classes.

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5 Responses to “Why Modeling Chocolate is AH-Mazing!”

  1. Cheryl

    I love your idea of wedding cookies for children and would love to learn more about it!! Like how do you put designs on your cookie? Which edible marker did you choose& how did you package them.

  2. Cheryl

    How do you put butterflies on your wedding cookies? Thanks so much!!

  3. Susan Parks

    no experience with chocolate at all. Just candy melts lol

  4. Patty

    Do you let the mold dry before decoration is applied

  5. Samika

    Can the initial melting process be done in the microwave or only on the stove?

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