One of the easiest ways to level up your cake design is by adding a little shine to it! Check out this fun, quick tutorial from cake designer Rachael Teufel as she shows you how easy, even beneficial, it can be to add an edible glaze spray to your cake! Applying an edible glaze on your fondant covered cake can not only enhance your cake decor, but also help protect and even lock in that colored fondant! Some simple cake decorating supplies that you’ll need for this project are parchment paper, a cake turntable, and an edible glaze spray.
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Winter-Themed Cookies
Are you ready for winter? You and your holiday guests are sure to warm up with a fresh batch of these cozy cookies! Watch and learn how to create a beautiful set of unique and whimsical cookies for any cold weather party. In this video, cookie expert Maddie Gartmann shows you how to create a…
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Paneling Round Cakes with Fondant
When covering cakes to create a smooth, flawless base, most cake designers choose to cover them in fondant using the traditional enrobing method. Did you know there is another way that create sharp edges and cover difficult, extra tall tiers and irregularly shaped cakes with ease? In this lesson, cake designer Rachael Teufel introduces you…
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Baby Shower Cookies
Bringing small, beautifully decorated sugar cookies to a baby shower event is a great way to celebrate the welcome of a new little one! If you are looking to expand your cookie designing skills, this video will give you some useful techniques. You’ll learn to create five baby-themed designs from cookie expert Maddie Gartmann. Decorate…
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Using Nuts, Spices & Salt for Better Baking
Explore how to boost the flavor of your baked goods with nuts, salt, spices, and vanilla in this lesson with pastry chef Colette Christian. Nuts are a wonderful ingredient to add texture and flavor to your recipes. Colette covers everything you need to know from buying and storing nuts to keep them from going rancid…
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